| Use of edible coatings to preserve the quality of fruits and vegetables during storage GI Olivas, JE Dávila-Aviña, NA Salas-Salazar, FJ Molina Stewart Postharvest Review 3 (6), 1-10, 2008 | 82 | 2008 |
| Volatile production by ‘Golden Delicious’ apples is affected by preharvest application of aminoethoxyvinylglycine NA Salas, FJ Molina-Corral, GA González-Aguilar, A Otero, ... Scientia Horticulturae 130 (2), 436-444, 2011 | 49 | 2011 |
| Quality, bioactive compounds, antioxidant capacity, and enzymes of raspberries at different maturity stages, effects of organic vs. Conventional fertilization MN Frías-Moreno, RA Parra-Quezada, G González-Aguilar, ... Foods 10 (5), 953, 2021 | 29 | 2021 |
| Yield, quality and phytochemicals of organic and conventional raspberry cultivated in Chihuahua, Mexico MN Frias-Moreno, GI Olivas-Orozco, GA Gonzalez-Aguilar, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 47 (2), 522-530, 2019 | 25 | 2019 |
| El aroma de la manzana NAS Salazar, GIO Orozco Interciencia 36 (4), 365-271, 2011 | 25 | 2011 |
| Milk protein-based edible films: Influence on mechanical, hydrodynamic, optical and antioxidant properties GE Fematt-Flores, I Aguiló-Aguayo, B Marcos, BA Camargo-Olivas, ... Coatings 12 (2), 196, 2022 | 19 | 2022 |
| Phenolic profile and physicochemical characterization of quince (Cydonia oblonga Mill) fruits at different maturity index G Blanda, MJ Rodriguez-Roque, P Comandini, MA Flores-Cordova, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 48 (4), 2306-2315, 2020 | 16 | 2020 |
| Determination of antioxidant phenolic, nutritional quality and volatiles in pomegranates (Punica granatum L.) cultivated in Mexico G Hernández Escarcega, E Sánchez-Chávez, S Pérez Álvarez, ... International Journal of Food Properties 23 (1), 979-991, 2020 | 13 | 2020 |
| Volatile compounds in golden delicious apple fruit (Malus domestica) during cold storage NA Salas, GA González-Aguilar, JL Jacobo-Cuéllar, M Espino, ... Revista fitotecnia mexicana 39 (2), 159-173, 2016 | 13 | 2016 |
| Metarhizium anisopliae reduces conidial germination and mycelium growth of the apple gray mold Botrytis cinerea C Guigón-López, PD Holguín-Ibarra, JH Torres-Zapien, I García-Cruz, ... Biological Control 160, 104660, 2021 | 9 | 2021 |
| Effect of conventional and organic fertilizers on volatile compounds of raspberry fruit A Estrada-Beltran, NA Salas-Salazar, RA Parra-Quezada, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 48 (2), 862-870, 2020 | 9 | 2020 |
| Susceptibilidad de aislados de Xanthomonas campestris pv. vesicatoria a Streptomyces y extractos bioactivos de Ganoderma L Robles-Hernández, DL Ojeda-Barrios, AC González-Franco, ... Acta universitaria 27 (6), 30-39, 2017 | 9 | 2017 |
| Yield, quality, alternate bearing and long-term yield index in pecan, as a response to mineral and organic nutrition LC Noperi-Mosqueda, JM Soto-Parra, E Sanchez, E Navarro-León, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 48 (1), 342-353, 2020 | 7 | 2020 |
| By‐products from oilseed processing and their potential applications MJ Rodríguez‐Roque, R Sánchez‐Vega, R Pérez‐Leal, ... Oil and oilseed processing: opportunities and challenges, 183-201, 2021 | 6 | 2021 |
| Purification and Characterization of Antibacterial Activity against Phytopathogenic Bacteria in Culture Fluids from Ganoderma lucidum L Robles-Hernández, NA Salas-Salazar, AC Gonzalez-Franco Molecules 26 (18), 5553, 2021 | 5 | 2021 |
| Bioaccessibility and bioavailability of bioactive compounds delivered from microalgae MJ Rodríguez-Roque, R Sánchez-Vega, I Aguiló-Aguayo, ... Cultured Microalgae for the Food Industry, 325-342, 2021 | 5 | 2021 |
| Impact of organic and mineral fertilization in pecan nut on production, quality and antioxidant capacity LC Noperi-Mosqueda, JM Soto-Parra, E Sánchez, FJ Piña-Ramírez, ... Agricultural Sciences 10 (2), 227-240, 2019 | 5 | 2019 |
| Efecto del subproducto industrial CaCO3 en los atributos de calidad, contenido fenólico y capacidad antioxidante de manzana cvs Golden Delicious y Top Red MA Flores Córdova, JM Soto Parra, NA Salas Salazar, E Sánchez Chávez, ... Nova scientia 10 (20), 64-82, 2018 | 4 | 2018 |
| Antioxidant activity and bio compounds induced by salicylic acid and potassium from ‘Flame’grapes KE Vazquez, MA Flores-Cordova, JM Soto-Parra, E Sánchez, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 50 (2), 12756-12756, 2022 | 2 | 2022 |
| Digestibility, Antioxidant and Anti-Inflammatory Activities of Pecan Nutshell (Carya illioinensis) Extracts MJ Rodriguez-Roque, CL Del-Toro-Sanchez, JM Chavez-Ayala, ... Journal of Renewable Materials 10 (10), 2569-2580, 2022 | 2 | 2022 |
