| The role of cholesterol oxidation products in food toxicity L Maldonado-Pereira, M Schweiss, C Barnaba, IG Medina-Meza Food and chemical toxicology 118, 908-939, 2018 | 56 | 2018 |
| Physical fractionation of sweet sorghum and forage/energy sorghum for optimal processing in a biorefinery M Li, G Yan, A Bhalla, L Maldonado-Pereira, PR Russell, SY Ding, ... Industrial crops and products 124, 607-616, 2018 | 30 | 2018 |
| Evaluation of the nutritional quality of ultra‐processed foods (ready to eat+ fast food): Fatty acids, sugar, and sodium L Maldonado‐Pereira, C Barnaba, G de Los Campos, IG Medina‐Meza Journal of Food Science 87 (8), 3659-3676, 2022 | 11 | 2022 |
| Phytosterols and their oxidative products in infant formula A Kilvington, L Maldonado‐Pereira, C Torres‐Palacios, I Medina‐Meza Journal of food process engineering 43 (5), e13151, 2020 | 10 | 2020 |
| Oxidative status of ultra-processed foods in the Western diet L Maldonado-Pereira, C Barnaba, IG Medina-Meza Nutrients 15 (23), 4873, 2023 | 2 | 2023 |
| Evaluation of the Nutritional Quality of Ultra-Processed Foods (Ready to Eat+ Fast Food): Fatty Acid Composition L Maldonado-Pereira, C Barnaba, G De los Campos, IG Medina-Meza medRxiv, 2021.04. 16.21255610, 2021 | 2 | 2021 |
| Comprehensive Study of the Oxidative Stability of the Most Consumed Ultra-Processed Foods in the USA L Maldonado-Pereira Michigan State University, 2021 | 2 | 2021 |
| Dietary exposure assessment of infant formula and baby foods’ oxidized lipids in the US population L Maldonado-Pereira, C Barnaba, IG Medina-Meza Food and Chemical Toxicology 172, 113552, 2023 | 1 | 2023 |
| Dietary Exposure to Oxidized Lipids in US Infants L Maldonado-Pereira, K Isaacs, C Barnaba, IG Medina-Meza medRxiv, 2022.06. 22.22276754, 2022 | | 2022 |
| Mixotrophic cultivation boost nutraceutical content of Arthrospira (Spirulina) platensis. C Herrera-Peralta, L Maldonado-Pereira, D Cantú-Lozano, ... agriRxiv, 20220173394, 2022 | | 2022 |
| Potencial de la bioasa de pencas de agave para la producción de biogás G Iñiguez, JJ Bernal Casillas, W Ramirez Meda, L Maldonado-Pereira, ... Ambiente y Sociedad: Potencial de la Energía Renovable en México 1, 2018 | | 2018 |
| Physical fractionation of sweet sorghum and forage/energy sorghum for optimal processing in a biorefinery. LMY Li MuYang, YGL Yan GuiLong, AB Aditya Bhalla, ... | | 2018 |
