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Frank AscheUniversity of FloridaVerified email at ufl.edu
Taryn M. GarlockSchool of Fisheries, Aquaculture, and Aquatic Sciences, Auburn UniversityVerified email at auburn.edu
Ragnar TveteråsProfessor, University of Stavanger, Center for Innovation Research and UiS BusinessVerified email at uis.no
Andreea L. CojocaruAssociate Professor, University of StavangerVerified email at uis.no
Atle OglendUniversity of StavangerVerified email at uis.no
Maria A. GasallaUniversity of Sao PauloVerified email at usp.br
James L. AndersonProf. Food & Resource Economics, Univ. of FloridaVerified email at ufl.edu
Hans-Martin StraumeBI Norwegian Business SchoolVerified email at bi.no
Madan M DeyProfessor of Agricultural Economics and Agribusiness, Texas State UniversityVerified email at txstate.edu
Adams Ceballos-ConchaFood and resourcer economics department, IFAS, University of FloridaVerified email at ufl.edu
Kristin Helen RollUniversitetet i Sørøst-NorgeVerified email at usn.no
Bård MisundProfessor of Accounting and FinanceVerified email at uis.no
Martin D. SmithGeorge M. Woodwell Distinguished Professor of Environmental EconomicsVerified email at duke.edu
Andrea Elena Pizarro Muñozpesquisadora, EmbrapaVerified email at embrapa.br
Dave LoveResearch Professor, Johns Hopkins Bloomberg School of Public HealthVerified email at jhu.edu
Tonje C. OsmundsenResearch professorVerified email at samforsk.no
Wisdom AkpaluGhana Institute of Management and Public Administration (GIMPA)Verified email at gimpa.edu.gh
Jorge Dresdner-CidProfessor of Economics, Universidad de ConcepciónVerified email at udec.cl
Nhuong TranSenior Scientist, WorldFish (CGIAR)Verified email at cgiar.org
Viktoria KahuiSenior Lecturer Economics, University of Otago, New ZealandVerified email at otago.ac.nz