Ruth Belmares
Title
Cited by
Cited by
Year
Comparative titres, location and properties of tannin acyl hydrolase produced by Aspergillus niger PKL 104 in solid-state, liquid surface an submerged fermentations
PK Lekha, BK Lonsane
Process Biochemistry 29 (6), 497-503, 1994
2461994
Microbial production of tannase: an enzyme with potential use in food industry
R Belmares, JC Contreras-Esquivel, R Rodrı́guez-Herrera, AR Coronel, ...
LWT-Food Science and Technology 37 (8), 857-864, 2004
2372004
Ultrasound-assisted extraction of phenolic compounds from Laurus nobilis L. and their antioxidant activity
DB Muñiz-Márquez, GC Martínez-Ávila, JE Wong-Paz, R Belmares-Cerda, ...
Ultrasonics sonochemistry 20 (5), 1149-1154, 2013
1502013
Mango seed: Functional and nutritional properties
C Torres-León, R Rojas, JC Contreras-Esquivel, L Serna-Cock, ...
Trends in Food Science & Technology 55, 109-117, 2016
1312016
Production of antioxidant nutraceuticals by solid-state cultures of pomegranate (Punica granatum) peel and creosote bush (Larrea tridentata) leaves
CN Aguilar, A Aguilera-Carbo, A Robledo, J Ventura, R Belmares, ...
Food Technology and Biotechnology 46 (2), 218, 2008
1142008
Ultrasound-assisted extraction of polyphenols from native plants in the Mexican desert
JEW Paz, DBM Márquez, GCGM Ávila, REB Cerda, CN Aguilar
Ultrasonics sonochemistry 22, 474-481, 2015
992015
The optimization of phenolic compounds extraction from cactus pear (Opuntia ficus-indica) skin in a reflux system using response surface methodology
AJ Jorge, TH De La Garza, ZC Alejandro, BC Ruth, AC Noé
Asian Pacific Journal of Tropical Biomedicine 3 (6), 436-442, 2013
602013
Fungal biodegradation of tannins from creosote bush (Larrea tridentata) and tar bush (Fluorensia cernua) for gallic and ellagic acid production
J Ventura, R Belmares, A Aguilera-Carbo, G Gutiérrez-Sanchez, ...
Food Technology and Biotechnology 46 (2), 213-217, 2008
582008
Extraction of antioxidants from mango seed kernel: Optimization assisted by microwave
C Torres-León, R Rojas, L Serna-Cock, R Belmares-Cerda, CN Aguilar
Food and Bioproducts Processing 105, 188-196, 2017
462017
Catalytic and thermodynamic properties of a tannase produced by Aspergillus niger GH1 grown on polyurethane foam
EL Ramos, MA Mata-Gómez, LV Rodríguez-Durán, RE Belmares, ...
Applied biochemistry and biotechnology 165 (5), 1141-1151, 2011
332011
Bacterial tannases: production, properties and applications
P Aguilar-Zárate, MA Cruz-Hernández, JC Montanez, ...
Revista mexicana de ingeniería química 13 (1), 63-74, 2014
292014
Composition and fungal degradation of tannins present in semiarid plants.
R Belmares, Y Garza, R Rodríguez, JC Contreras-Esquivel, CN Aguilar
Electronic Journal of Environmental, Agricultural and Food Chemistry 8 (4 …, 2009
272009
Production of thermostable xylanase by thermophilic fungal strains isolated from maize silage
A Robledo, CN Aguilar, RE Belmares-Cerda, AC Flores-Gallegos, ...
CyTA-Journal of Food 14 (2), 302-308, 2016
262016
Phenolic content and antioxidant capacity of extracts of Laurus nobilis L., Coriandrum sativum L. and Amaranthus hybridus L.
DB Muñiz-Márquez, R Rodríguez, N Balagurusamy, ML Carrillo, ...
CyTA-Journal of Food 12 (3), 271-276, 2014
262014
Potential functional bakery products as delivery systems for prebiotics and probiotics health enhancers
S Longoria-García, MA Cruz-Hernández, MIM Flores-Verástegui, ...
Journal of food science and technology 55 (3), 833-845, 2018
212018
Enhancement of tannase production by Lactobacillus plantarum CIR1: validation in gas-lift bioreactor
P Aguilar-Zarate, MA Cruz-Hernandez, JC Montanez, ...
Bioprocess and biosystems engineering 37 (11), 2305-2316, 2014
182014
Gallic acid production under anaerobic submerged fermentation by two bacilli strains
P Aguilar-Zárate, MA Cruz, J Montañez, R Rodriguez-Herrera, ...
Microbial cell factories 14 (1), 1-7, 2015
172015
Microwave-assisted extraction of phenolic antioxidants from semiarid plants
JE Wong-Paz, JC Contreras-Esquivel, D Muñiz-Marquez, R Belmares, ...
American Journal of Agricultural and Biological Science 9 (3), 299-310, 2014
142014
Efecto de la fuente de carbono sobre la producción de tanasa en dos cepas de Aspergillus niger
RB Cerda, MLR Vega, JCC Esquivel, RR Herrera, CN Aguilar
Revista Mexicana de Ingeniería Química 2 (2), 95-100, 2003
122003
La microencapsulación de bioactivos para su aplicación en la industria
C de Jesús Hernández-Torres, A Ilina, JM Ventura-Sobrevilla, ...
ICIDCA. Sobre los Derivados de la Caña de Azúcar 50 (1), 12-19, 2016
102016
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