Preliminary analysis and potential uses of date pits in foods JS Hamada, IB Hashim, FA Sharif Food Chemistry 76, 135-137, 2002 | 303 | 2002 |
Quality characteristics and consumer acceptance of yogurt fortified with date fiber IB Hashim, AH Khalil, HS Afifi Journal of dairy science 92 (11), 5403-5407, 2009 | 228 | 2009 |
The glycaemic index of dates and date/yoghurt mixed meals. Are dates ‘the candy that grows on trees’? CJ Miller, EV Dunn, IB Hashim European Journal of Clinical Nutrition 57 (3), 427-430, 2003 | 165 | 2003 |
Quality and acceptability of a set-type yogurt made from camel milk IB Hashim, AH Khalil, H Habib Journal of dairy science 92 (3), 857-862, 2009 | 159 | 2009 |
Descriptive sensory analysis of irradiated frozen or refrigerated chicken IB Hashim, AVA Resurreccion, KH McWalters Journal of Food Science 60 (4), 664-666, 1995 | 146 | 1995 |
Fatty acid composition and tocopherol content of drought stressed Florunner peanuts IB Hashim, PE Koehler, RR Eitenmiller, CK Kvien Peanut Science 20 (1), 21-24, 1993 | 112 | 1993 |
Glycemic index of 3 varieties of dates. CJ Miller, EV Dunn, IB Hashim Saudi medical journal 23 (5), 536-538, 2002 | 74 | 2002 |
Production of functional pita bread using date seed powder C Platat, HM Habib, IB Hashim, H Kamal, F AlMaqbali, U Souka, ... Journal of food science and technology 52, 6375-6384, 2015 | 73 | 2015 |
Extracted fat from lamb meat by supercritical CO2 as feedstock for biodiesel production H Taher, S Al-Zuhair, A AlMarzouqui, I Hashim Biochemical Engineering Journal 55 (1), 23-31, 2011 | 67 | 2011 |
Tocopherols in runner and Virginia peanut cultivars at various maturity stages IB Hashim, PE Koehler, RR Eitenmiller Journal of the American Oil Chemists’ Society 70, 633-635, 1993 | 64 | 1993 |
Continuous production of biodiesel from fat extracted from lamb meat in supercritical CO2 media S Al-Zuhair, A Hussein, AH Al-Marzouqi, I Hashim Biochemical Engineering Journal 60, 106-110, 2012 | 56 | 2012 |
Consumer attitudes toward irradiated poultry IB Hashim, AVA Resurreccion, KH McWatters Food technology (USA) 50 (3), 1996 | 48 | 1996 |
Consumer acceptance of irradiated poultry IB Hashim, AVA Resurreccion, KH McWatters Poultry science 74 (8), 1287-1294, 1995 | 38 | 1995 |
Marination method and honey level affect physical and sensory characteristics of roasted chicken IB Hashim, KH McWatters, YC Hung Journal of food science 64 (1), 163-166, 1999 | 34 | 1999 |
Intended vs. actual purchase behavior for irradiated beef: A simulated supermarket setup (sss) experiment AP Rimal, KH McWatters, IB Hashim, SM Fletcher Journal of food products marketing 10 (4), 1-15, 2004 | 28 | 2004 |
Characteristics and acceptance of yogurt containing date palm products IB Hashim Second international conference on date palms, 25-26, 2001 | 28 | 2001 |
Processing and utilization of palm date fruits for edible applications A Kamal-Eldin, I B Hashim, I O Mohamed Recent Patents on Food, Nutrition & Agriculture 4 (1), 78-86, 2012 | 25 | 2012 |
Quality of breast and thigh meats when broilers are fed rations containing graded levels of sugar syrup IB Hashim, AS Hussein, HS Afifi Poultry science 92 (8), 2195-2200, 2013 | 23 | 2013 |
Physiochemical and sensory properties of ice-cream sweetened with date syrup IB Hashim, KSA Shamsi MOJ Food Process Technol 2 (3), 1-4, 2016 | 22 | 2016 |
Acceptance of camel milk among elementary school students in Al Ain, UAE IB Hashim Emirates Journal of Agricultural Sciences 14, 54-59, 2002 | 22* | 2002 |