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Alvaro Angel Arrieta
Alvaro Angel Arrieta
UNIVERSIDAD DE SUCRE
Dirección de correo verificada de unisucre.edu.co
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Electronic tongue based on chemically modified electrodes and voltammetry for the detection of adulterations in wines
V Parra, ÁA Arrieta, JA Fernández-Escudero, ML Rodríguez-Méndez, ...
Sensors and Actuators B: Chemical 118 (1-2), 448-453, 2006
1712006
E-tongue based on a hybrid array of voltammetric sensors based on phthalocyanines, perylene derivatives and conducting polymers: Discrimination capability towards red wines …
V Parra, ÁA Arrieta, JA Fernández-Escudero, H García, C Apetrei, ...
Sensors and Actuators B: Chemical 115 (1), 54-61, 2006
1612006
Langmuir–Blodgett film and carbon paste electrodes based on phthalocyanines as sensing units for taste
A Arrieta, ML Rodriguez-Mendez, JA De Saja
Sensors and Actuators B: Chemical 95 (1-3), 357-365, 2003
1442003
Monitoring of the ageing of red wines in oak barrels by means of an hybrid electronic tongue
V Parra, ÁA Arrieta, JA Fernández-Escudero, M Íñiguez, JA de Saja, ...
Analytica Chimica Acta 563 (1-2), 229-237, 2006
1152006
Fusion of three sensory modalities for the multimodal characterization of red wines
ML Rodríguez-Méndez, AA Arrieta, V Parra, A Bernal, A Vegas, ...
IEEE Sensors Journal 4 (3), 348-354, 2004
1142004
Prediction of bitterness and alcoholic strength in beer using an electronic tongue
ÁA Arrieta, ML Rodríguez-Méndez, JA De Saja, CA Blanco, D Nimubona
Food Chemistry 123 (3), 642-646, 2010
1032010
Voltammetric sensor array based on conducting polymer-modified electrodes for the discrimination of liquids
AA Arrieta, C Apetrei, ML Rodríguez-Méndez, JA De Saja
Electrochimica Acta 49 (26), 4543-4551, 2004
912004
Langmuir–Blodgett and Langmuir–Schaefer films of homoleptic and heteroleptic phthalocyanine complexes as voltammetric sensors:: Applications to the study of antioxidants
S Casilli, M De Luca, C Apetrei, V Parra, ÁA Arrieta, L Valli, J Jiang, ...
Applied surface science 246 (4), 304-312, 2005
782005
Electrically conductive bioplastics from cassava starch
AA Arrieta, PF Gañán, SE Márquez, R Zuluaga
Journal of the Brazilian Chemical Society 22, 1170-1176, 2011
452011
Study of kinetic formation and the electrochemical behavior of polypyrrole films
AA Arrieta Almario, RL Tarazona Caceres
Journal of the Chilean Chemical Society 54 (1), 14-19, 2009
412009
Analysis of coffee adulterated with roasted corn and roasted soybean using voltammetric electronic tongue
AA Arrieta, PL Arrieta, JM Mendoza
Acta Scientiarum Polonorum Technologia Alimentaria 18 (1), 35-41, 2019
272019
Study of polypyrrole films modified with copper and silver microparticles by electrochemical cementation process
ÁA Arrieta Almario, RL Vieira
Journal of the Chilean Chemical Society 51 (3), 971-974, 2006
232006
Estudio electroquímico de un biopolímero compuesto PPy/almidón de cassava
ÁA Arrieta, MS Palencia
Revista latinoamericana de Metalurgia y Materiales 36 (1), 26-35, 2016
182016
Polyelectrolyte adsorption study on polyethersulfone membrane during polymer-enhanced ultrafiltration by electrochemical impedance spectroscopy
M Palencia, BL Rivas, E Pereira, A Arrieta
Polymer bulletin 65, 145-156, 2010
162010
Aplicación de una lengua electrónica voltamétrica para la clasificación de vinos y estudio de correlación con la caracterización química y sensorial
ÁA Arrieta, ML Rodríguez-Méndez, JAD Saja
Química Nova 33, 787-793, 2010
162010
Valoración y cuantificación de metales pesados en carne de cerdo, pescado, pollo y res comercializados en Pamplona Norte de Santander
AS Arrieta, W Corredor, JMR Vera
@ limentech, Ciencia y Tecnología Alimentaria 13 (2), 163-171, 2015
152015
Estudio de las propiedades absorbentes de un biopolímero a base de almidón de yuca (Manihot esculenta Crantz)
A ARRIETA, L DURANGO, E ARIZAL
Revista Espacios 39 (53), 2018
142018
Antibacterial and non-hemolytic cationic polyurethanes with N-carboxymethyl-N, N, N-triethylammonium groups for bacteremia-control in biomedical-using materials
M Palencia, TA Lerma, ÁA Arrieta
Materials Today Communications 22, 100708, 2020
132020
Characterization of cassava starch and its structural changes resulting of thermal stress by functionally-enhanced derivative spectroscopy (FEDS)
V Garces, A García-Quintero, TA Lerma, M Palencia, EM Combatt, ...
Polysaccharides 2 (4), 866-877, 2021
112021
Lengua electrónica portátil para el análisis de leche cruda basada en tecnología PSoC (Programmable System on Chip) y Android
Á Arrieta Almario, O Fuentes Amín
Ingeniare. Revista chilena de ingeniería 24 (3), 445-453, 2016
102016
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